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 APPETIZER

1.  Satay  Chicken or Pork  (6)                                                             $6.95 
     Skewers of marinated pork or chicken grilled and served with peanut sauce and cucumber relish.        

 2.  Spring Rolls (3)                                                                                $3.50
     Crispy rolls stuffed with chicken, shrimps, onions, carrots and mushrooms,served with sweet and sour sauce.

 
3.  Tod Mun (5)                                                                                         $6.95
       Thai curried shrimp cake served with sweet and sour peanut cucumber sauce.       

4.  Hae Ghun (6)         
                                                                              $6.95    
  Minced chicken and shrimps wrapped in bean curd skin and served with sweet and sour sauce.            

5.  Sun-Dried Beef                                                                                   $6.95
      Marinated beef strips, deep fried, served with chili sauce.

6.  Fried Squid                                                                                           $6.95

      Fried squid, lightly battered and deep fried served with sweet and sour sauce.



7.  Tofu Tod                                                                                      

            $5.95
      Fried white bean curd served with crushed peanut in sweet and sour sauce.

8.  Kanom Jeeb (8)                                                                                   $6.95

      Steamed dumpling stuffed with crabmeat, chicken, shrimp and mushroom served with sweet soy sauce.


 SALADS

9.  Pla Goong ,, (Spicy Shrimp salad)                                                $7.95  
Steamed shrimp tossed with lemongrass, chili, lime juice, red onions and cilantro.   

10.  Yum  Pla  Mouk  ,, (Spicy  Squid  salad)                                                                    $7.95
Steamed squid salad mixed with lime juice, red onions, chili and cilantro.

11.  Yum Woon Sen                                                                         $7.95
      Jelly noodle, minced chicken, shrimps, red onions seasoned with chili and fresh lime juice.

12.  Neau Yang                                                                                             $6.95
      Grilled marinated sliced beef, served with spicy lime juice sauce.

13.  Yum Neau (Spicy Beef salad)                                              $6.95
      Sliced grilled steak tossed with chili, red onions, scallions, cilantro and lime juice

14.  Yum Talay (Spicy Seafood salad)                                      $7.95
      Shrimps, scallops, squids and lemongrass seasoned with chili and fresh lime juice

15.  Yum Roast Duck                                                                       $7.95
    Sliced roasted duck salad in chili lime juice dressing.

16.  Som Tum (Papaya Salad)                                                      $5.95
    Shredded green papaya, peanuts, tomatoes seasoned with chili and fresh lime juice.

17.  Larb (Chicken or Beef)                                                            $6.95
    Minced chicken or beef, scallion seasoned with chili and fresh lime juice.

18.  Nam Sod                                                                                        $6.95
    Minced pork, ginger, peanuts seasoned with chili and fresh lime juice.

19.  Yum Pla Dook Foo                                                                    $8.95
    Crispy grounded catfish meat mixed with chili lime juice dressing.

20.  Larb Roast Duck                                                   $7.95
     Minced roasted duck salad seasoned with chili and fresh lime juice.

21.  Neau Nam Tok ,,                                                   $6.95 
     Slided grilled steak tossed with chili, res onions, scallion, cilantro and basil leaves.

 SOUPS

22.  Tom Yum Goong                                        Sm $5.95    Lg $10.95
Shrimp and mushroom lemongrass soup with lime juice and chili.

23.  Tom Yum Gai                                                   Sm $3.95    Lg $7.95
Chicken and mushroom lemongrass soup with lime juice and  chili.          

24.  Tom Kha Gai                                                     Sm $3.95    Lg $7.95
Chicken and mushroom in light coconut milk with galangal, chili and fresh squeeze lime juice.

25.  Poh Tak                                                           Sm $5.95   Lg $10.95
Fresh shrimps, scallops, squids, mussels and mushrrom in lemongrass clear broth with fresh chili and lime juice.

26.  Tom Yum Talay                                            Sm $5.95    Lg $10.95
Fresh shrimps, scallops,squids,mussels and mushroom lemongrass soup with lime juice and chili

27.  Tofu with Pork Soup                                               Sm $3.95     Lg $7.95
Soft tofu, minced pork, scallions and Napa cabbage in clear broth.

28.  Bean-Thread Vermicelli Soup (Woon Sen)    Sm $3.95   Lg $7.95
Thin jelly noodle, minced pork, scallions and Napa cabbage in clear broth.

29.  Wonton Soup                                                              Sm $3.95   Lg $7.95
Wonton stuffed with shrimp and chicken in clear broth.

30.  Seaweed with  Pork Soup                                       Sm $3.95  Lg $7.95

 ENTREES

(Choice of  Chicken, Beef or Pork $10.95 / Shrimp $13.95
Combination of Shrimp, Scallop, Squid and Mussel $13.95)

31.  Pad Prik Kra Prao                                                               
Stir-fried with fresh chili and basil leaves.

32.  Pad Num Prik Pao 
Stir-fried in spicy Thai herb sauce with broccoli, onion and snow pea.

33.  Pad Prik Khing 
Stir-fried in red chilli paste with string bean.

34.  Pad Kra Tium Prik Thai
Stir-fried with garlic sauce siding with steamed broccoli.

35.  Pad Kha Na
Stir-fried with Chinese or American broccoli in oyster sauce.

36.  Pad Khing Sod
Stir-fried fresh ginger, onions, scallions and black Chinese mushroom.

37.  Pad Poy Sian
Stir-fried brown sauce with light mixed veggies and thin jelly noodles.

38.  Koa Poad Aan
Stir-fried baby corn, snow pea, green onion and mushroom in light brown sauce.

39.  Gai Him Ma Pan
Stir-fried brown sauce with cashew nuts, broccoli and onion.

40.  Mixed Vegetable
Stir-fried mix vegetables in light brown sauce.

41.  Crispy Pork with Chinese Broccoli
Stir-fried crispy pork belly with Chinese broccoli in oyster sauce.

42. Pad Ped Pah 
Thai style chili paste stir-fried with eggplant, string bean and bamboo shoot.

43. Sweet & Sour
Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple and bell peppers.

44. Pad Prik 
Stir-fired with fresh chili, bell peppers and onion.



 SEAFOOD

(Combination of Shrimps, Scallops, Squids and Mussels $13.95)

45. Talay Nam Prik Pao 
Stir-fried seafood with spicy Thai herb sauce, broccoli, onion and snow pea.

46. Pad Ped Talay 
Stir-fried seafood with red chill sauce, mushroom and fresh ginger.

47. Pad Kra Prao Talay   
Stir-fried seafood with fresh basil leaves, chili and mushroom.

48. Talay Gra Tium Prik Thai
Stir-fried seafood with garlic sauce siding with steamed broccoli.

49. Talay Vegetable
Stir-fried seafood with Thai style mixed vegetable and mushroom in light brown sauce.

50. Goong Kao Poad Aan  (Shrimps only)        
Stir-fried shrimps with baby corn, snow pea, green onion and mushroom in light brown sauce.

 CRISPY WHOLE FLOUNDER

(Seasonal Price)

Served with your choice of:

51. Plah Pad Prik  (Chili Garlic Sauce)

52. Plah Jian (Ginger Sauce with Pork &Shrimp) 

53. Plah Sam Rod  (Three Flavor sauce)
     sweet, sour and spicy
                                                                       

                  VEGETARIAN    $8.95

54. Pad Tofu             
    Sautéed fried tofu with bean sprout, onion and snow pea.

55. Mixed Vegetables
   
Stir-fried mix vegetables in light brown sauce.


56. Pad Kha Na Jae
    Stir-fried Chinese broccoli in oyster sauce.

57. Sweet and Sour Jae
    Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple and bell peppers.

58. Pad Thai Jae
    Thin rice noodles stir-fried with egg, mixed vegetable and crushed peanut.

59. Vegetable Fried Rice
    Stir-fried rice with vegetable and egg.


     CURRIES
Choice of  Chicken, Beef or Pork $10.95 / Shrimps $13.95

Combination Seafood (Shrimps, Scallops, and Squids)  $13.95


     NEW  
 Massamun Curry
     Classic peanut coconut curry dish slowly cooked with potatoes and onions   

60. Panang Curry 
    
 Homemade coconut creamy red curry sauce.

61. Red CurryRed coconut curry with bamboo shoot and fresh basil.                

62. Green Curry
    Green coconut curry with bamboo shoot, eggplants and fresh basil.

63. Roast Duck Curry
    Tender slices of roasted duck in spicy red coconut curry with diced pineapple, tomato and basil leaves.

64. Country-Style Curry
    Traditional country style curry (without coconut milk) with eggplant, bamboo shoot, string bean, and fresh chili pepper.

 NOODLES OR   FRIED RICE

65. Pad Thai                                                                                           $10.95       Thin rice noodles stir-fried with shrimp, chicken, egg, ground peanut, bean sprout and green onion.

66. Beef Noodle Soup                                                                         $9.95  
    Thin rice noodles with beef strips, meat balls, bean sprout, scallion in beef broth.

67. Duck Noodle Soup                                                                        $9.95
    Thin rice noodles with roasted duck, bean sprout, scallion in light brown soup.

68. Lard Na                                                                                            $9.95
    Pan-fried wide rice noodles in gravy with Chinese broccoli and choice of chicken, beef or pork.

69. Lard Na Talay                                                                                $12.95
    Pan-fried wide rice noodles in gravy with Chinese broccoli,mushroom and seafood (shrimps, scallops and squids).

70. Pad Se Ew                                                                                         $9.95    Pan-fried wide rice noodles with sweet soy sauce , Chinese broccoli, egg and choice of chicken, beef or  pork.

71. Fried Chicken Noodle                                                                   $9.95
    Pan-fried wide rice noodles with chicken, squids and egg on a bed of lettuce. 

72. Seafood Noodle  Soup                                                                  $12.95
    Thin rice noodles with seafood (shrimps, scallops and squids),bean sprout  in clear  broth.

73. Drunken Noodle                                                                      $9.95
     Stir-fried wide rice noodles with fresh basil leaves, chili with choice of chicken, beef or pork on bed of lettuce.

74. Bangkok Noodle                                                                      $10.95
     Combination of chicken, beef and shrimps stir-fired with wide rice noodles in Thai herb sauce, onion, bell pepper and fresh basil.

75. Bangkok Lomein                                                                             $10.95
    Combination of chicken, beef and shrimps stir-fried with soft egg noodles, bean sprout and scallion.

76. Chicken, Beef or Pork Fried Rice                                            $9.95
     Choice of chicken, beef or pork stir-fried with rice, egg, onion, carrot and tomato.

77. Shrimp Fried Rice                                                                         $12.95
    Stir-fried shrimps with rice, egg, onion, carrot and tomato.

78. Crab Fried Rice                                                                              $12.95
    Real Crab meat stir-fried with rice, egg, onion and carrot.

79. Potpourri Seafood Fried Rice                                                   $12.95
    Shrimps, scallops and squids stir-fried with rice, basil leaves and spicy Thai herbs sauce, served in clay pot

80. Bangkok Fried Rice                                                                      $10.95
     Combination of chicken, beef and shrimps stir-fried with rice, egg, onion, carrot and tomato.

 DESSERT

Fried Banana $3.95                       Ice Cream $2.00 
                            Sticky Rice with Mango $3.95

 OUR  SIGNATURES

Bangkok Curry Puff  (3) (Appetizer)                                                    $6.95
      Homemade pastry stuffed with curry, chicken and potato served with cucumber onion sauce.

Shrimps & Vegetable Tempura (Appetizer)                                       $7.95
      Fresh shrimps and vegetable tossed in a light batter, deep-fried until golden brown, served with Thai sweet & sour sauce

Crispy Duck  Basil                                                                                $15.95
     Slices of roasted duck, battered, deep fried and sautéed with basil leaves and chili peppers.

Spicy Salmon                                                                                                $15.95    
 
  
Crisp fillet of salmon topped with your choices of                            
  - Panang Curry sauce  : Coconut milk blended in mild Panang chili paste.     
  - 
Basil leaves sauce   : Fresh chili in brown sauce and sprinkled with crispy basil leaves.

Bangkok Crispy                                                                     $15.95
      Deep-fried fillet King Fish topped with fresh chili basil sauce.

Thai Violet (choice of chicken, beef or pork)                                 $12.95
     Eggplant stir fried with fresh chili, bean sauce and sprinkled with crispy basil leaves.

Tropical Fried Rice                                                                            $12.95
     Aromatic fried rice with shrimps, chicken, egg, pineapples, onions, curry powder .

Chicken Rama                                                                                                  $12.95
     Boneless chicken breast sautéed with peanut sauce served on steamed broccoli.

Scampi  Lover                                                                                                  $16.95
      Shrimps, cellophane noodles, celery, bell pepper, mushroom and ginger baked with brown sauce served in clay pot. 

                                                                         SPECIAL
Golden Cups (Appetizer)                                                                                    $6.95
    Crispy rice cups, filled with mince chicken, shrimp and crabmeat.

Chu Chee Shrimp                                                                                                $16.95
    Curry sauce top with battered shrimp and coconut cream.

Sizzling Spicy Talay                                                                                             $22.95
   Spicy aromatic mixed seafood (soft shell crab, shrimp, scallop, squid and mussel stir fried with the old style chili paste sauce, served on a sizzling hotplate.)
   
            
  
For below specials….choose one topped with choice of:

Chili Garlic Sauce       Spicy Thai Herb Sauce

 Garlic Sauce       Sweet & Sour Sauce       Ginger Sauce (pork and shrimps)

Soft Shell Crabs …                                                                                             $22.95
   
A pair of crispy fried soft shell crabs.

Golden Talay…                                                                                                   $16.95
    
Combination of fresh shrimps, squids and scallops battered,
deep-fried until golden brown.  

Crispy Whole Flounder                                                                            (Market Price)